The Conscious Cook Challenge

Julie Anne & Tatjana Rhodes photographed in their London kitchen for Hello Magazine
I have mentioned before that I am a die-hard omnivore. Tatjana has been leaning more and more towards becoming a fully-fledged vegetarian like her father… as indeed many of my clients and friends… Keep Reading »

Chocolate Mania: Los Angeles Luxury Chocolate Salon, October 11, 2009

 

Click on the sneak peak bellow…

Read all about it on Thursday! Until then… sweet dreams!… Keep Reading »

Witches, Black Cats, and Ghosts! Oh My!

Julie Anne, Tatjana, and Nick Rhodes with friends
When I first moved to London I realized no one celebrated Halloween! Once Tatjana was born I was determined to do something about it. I explained to all of the bewildered mothers in the neighborhood that they must… Keep Reading »

A Portrait of the Quintessential Englishman

“I like to make people look as good as they would like to look, and then with luck, a shade better,” and that he did exceptionally well. That is precisely why we asked Norman Parkinson to photograph our wedding in August 1984. This is one… Keep Reading »

Jewels in the News This Week

The Daily Mail

Amanda Eliasch’s A Rat’s Tale

Amanda Eliasch, Lisa Borgnes Giramonti, Julie Anne Rhodes, Julia Verdin

FOOD FANATICS UNWASHED

I think some sweet & sour asparagus would best compliment this, don’t you?
Sweet & Sour Asparagus

sweet & sour asparagus

Servings: 4

Ingredients:

1 pound fresh asparagus, tough ends removed
2 whole cloves
1/3… Keep Reading »

Gone Fishing

Will return August 10th, 2009. Please come back then!… Keep Reading »

HAPPY MOTHER’S DAY!

You must be a member for full access to ‘HAPPY MOTHER’S DAY!’… Keep Reading »

THREE LETTUCE LEAVES A DAY TO FIVE SQUARES A WEEK

People often remark that my going from fashion model to personal chef was an odd choice. Not really. You try living on 3 lettuce leaves a day and various stimulants and see where that gets you…a seat in an AA meeting feeling very, very hungry!… Keep Reading »